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CFL

CompactDryCF-L, 240/box

Part Number: APASDC-54065

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Usage: Coliform (in products with lactic acid bacteria)

Storage: Up to 30 °C

Incubation Time: 24±2 hours

Incubation Temperature (°C): 35±1

Lead Time: 3 - 5 weeks

CompactDry CF-L to test for coliforms in dairy products

Coliforms are gram-negative, facultative anaerobic, non-spore forming bacteria and commonly found in animal intestines and soil. The term “coliform” refers to enteric bacteria found in foodstuff such as meat, shellfish, dairy products, other foods and in particular, water. Bacteria such as Shigella, Salmonella, Yersinia, Citrobacter, Klebsiella, and Enterobacter are all coliforms, but the most recognized coliform is Escherichia coli.

Testing for the presence of coliform is important in the food industry, particularly in dairy production.

Manufacturer P/N: 54065

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